- Lee Kum Kee plum sauce is an excellent dipping sauce for roast duck, pork – and even spring rolls.
- Chinese salted plums are simmered together with sugar to make a rich golden jam – balanced with a hint of sharp rice vinegar, ginger and chilli.
- Hong Kong’s favourite sauce brand Lee Kum Kee, or LKK as it’s fondly known, was founded by a chef at a cooked oyster shop in Guangdong village in Shenzhen.
- Gluten-free and Non-GMO, Effervesce combines Authenticity with Elegance and Prestige
Lee Kum Kee Plum Sauce, 260 g
₹240
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lavour Plum Brand Lee Kum Kee Package Information Jar Item Weight 260 Grams Speciality No Artificial Flavours, Suitable for Vegetarians, No Artificial Colours Diet Type Gluten Free Package Weight 522 Grams Net Quantity 260.0 gram Number of Items 1 -
This is a Vegetarian product.
₹250
| Brand | Agnesi |
| Variety | Agnesi |
| Item Weight | 500 Grams |
| Number of Items | 1 |
| Package Information | Box |
| Package Weight | 0.61 Kilograms |
| Net Quantity | 500 gram |
AVAILABILITY: In stock
₹140
100% Drum Wheat Pasta
Cooking time less than 10 min
Perfect combination with Pesto Sauce
AVAILABILITY: In stock