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Kewpie Mayonnaise Japanese Style, (Kewpie Mayo) 310ml

Made Only With Egg Yolks For A Richer, Savory Flavor
Whether you call it Japanese mayonnaise or Kewpie mayo, once you try it, you’d never go back.
Japanese mayo has a rich egg flavor, a tangy and sweeter taste, and is creamier in both color and texture.
And just like any other Japanese creations, it scores on the umami factor.
The Japanese loves mayonnaise as a dipping sauce, topping, or seasoning, and you would be surprised how much we use this condiment in Japan.

Weight	0.45 kg

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rand	Lee Kum Kee
Package Information	Bottle
Item Weight	510 Grams
Allergen Information	Dairy Free, Fish Free, Non-GMO, Gluten, Mushroom
Speciality	MSG Free, Dairy Free, Alcohol Free, Non GMO, Vegan
Diet Type	Vegetarian
Package Weight	0.84 Kilograms
Region of Origin	South East Asia
Item Form	Liquid, Sauce

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