• Made Only With Egg Yolks For A Richer, Savory Flavor
• Whether you call it Japanese mayonnaise or Kewpie mayo, once you try it, you’d never go back.
• Japanese mayo has a rich egg flavor, a tangy and sweeter taste, and is creamier in both color and texture.
• And just like any other Japanese creations, it scores on the umami factor.
• The Japanese loves mayonnaise as a dipping sauce, topping, or seasoning, and you would be surprised how much we use this condiment in Japan.

• CHUA HAH SENG – Chilli Paste.
• One of the most important ingredients to cook Thai cuisine. CHUA HAH SENG has been operating for than 70 years. Guarantee the quality and the taste. Also the product does not contained artificial and preservative.
• .Ingredients chili peppers, galanga, lemon grass, lime leaf, shrimp, soya bean oil, salt, sugar, msg, citric acid.
• Product Of Thailand.

Used to make breakfast treats like pancakes even more special

• Flavour	Brown Sauce
  Brand	HP
  Package Information	Bottle
  Item Weight	285 Grams
  Allergen Information	Barley
  Speciality	No Artificial Flavours, No Preservatives, No Artificial Colours
  Diet Type	Vegetarian
  Package Weight	0.3 Kilograms
  Net Quantity	285.0 gram
  Number of Items	1

• This is a Vegetarian product.

Products of United Arab Emirates