- Quality durum wheat semolina with 14% protein value
- Rich in high protein value resulting in more elasticity while cooking
- High yellow index for appealing colour
- Rich in quality gluten for firmness during cooking
- Extrusion using bronze dies helping sauce and other recipe ingredients to stick well with the pasta
La Molisana Semola Per Pizza g. Duro Farinha Semolina Durum Wheat Flour, 35.27 oz / 2.2 lbs / 1000 g
₹340
| Brand | La Molisana |
| Item Weight | 1 Kilograms |
| Allergen Information | Dairy Free, Gluten, Egg Free, Non-GMO, Preservative-Free |
| Speciality | GMO Free, Dairy Free, Kosher Certified, Chemical Free, Vegan |
| Diet Type | Vegetarian |
| Package Weight | 1.02 Kilograms |
| Item Form | Flour |
| Region of Origin | Europe |
| Number of Items | 1 |
| Net Quantity | 1 count |
₹180
| Brand | NATURE SMITH |
| Variety | Cinnamon |
| Item Form | Powder |
| Net Quantity | 400 gram |
| Diet Type | Vegetarian |
AVAILABILITY: In stock
₹800
| Brand | Kraft |
| Number of Items | 1 |
| Net Quantity | 226 gram |
| Variety | Cream Cheese |
| Diet Type | Vegetarian |
AVAILABILITY: In stock
₹375
| Flavor | Mixed Vegetable |
| Packaging Type | 125pc in a Box |
| Brand | SR |
| Ingredient | Spices |
| Weight | 15gm |
| Features | Indian |
| Storage Instructions | Ambient |
| Type | Single Serving |
| Quantity Per Box | 125pc |
| Minimum Order Quantity | 1 Piece |
AVAILABILITY: In stock
₹150
| Brand | Generic |
| Item Weight | 500 Grams |
| Speciality | Vegetarian |
| Material Feature | Wheat |
| Net Quantity | 500 gram |
AVAILABILITY: In stock
₹395
Impero cheese mascarpone is a 100% vegetarian cheese, it is milky white color, layered in tiramisu or used as filling desserts such as cheese cakes.
AVAILABILITY: In stock
AVAILABILITY: In stock
₹285
| Brand | Sakura |
| Item Weight | 700 Grams |
| Package Weight | 0.71 Kilograms |
| Number of Items | 1 |
| Net Quantity | 700.0 gram |
AVAILABILITY: In stock
₹90
Frutin’s Corn flour is made from 100% pure corn , which means it is completely wheat free. Our corn flour blends easily with liquids to thickens sauces, gravies, casseroles, soups & stir fry, without becoming lumpy. It also allows the true flavour of your food to stand out. Try adding corn flour to sponge cakes to give them an extra light texture.
Corn flour is perfect for: Pudding & other creamy desserts, Cream style soups, smooth sauces & gravies, Golden brown fried foods, Tender Cake & other baked foods.
AVAILABILITY: In stock