Kewpie Mayonnaise Japanese Style, (Kewpie Mayo) 310ml

400

  • Made Only With Egg Yolks For A Richer, Savory Flavor
  • Whether you call it Japanese mayonnaise or Kewpie mayo, once you try it, you’d never go back.
  • Japanese mayo has a rich egg flavor, a tangy and sweeter taste, and is creamier in both color and texture.
  • And just like any other Japanese creations, it scores on the umami factor.
  • The Japanese loves mayonnaise as a dipping sauce, topping, or seasoning, and you would be surprised how much we use this condiment in Japan.

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