- The Fiamma pasta company was founded in 1912 in the small hilltop town of sant’elia a pianisi, in molise, Italy a region where the rolling hills are still today covered by golden fields of wheat
- The people of molise hold an unwavering respect for the craft of pasta making
- Delicate and fine capellini is also known as angel hair
- Rich flavour and maintains its authentic shape. Perfect colour, smell and texture. Pasta is a fundamental component of the Mediterranean diet
- Using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added
- Capellini with its diameter between 0.85 mm and 0.92 mm is a very thin variety of Italian pasta
- Like spaghetti, it is rod-shaped, in the form of long strands
AVAILABILITY: In stock
